Butter Puff Pastry
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
400
Protein
3.33g
Sodium
433mg
Sugars
36.67g
Ingredients
wheat flour, wheat gluten, butter, water, salt
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30.0 g(0.125 CRUST)
Calories
400% Daily Value*
Total Fat 26.7g34%
Saturated Fat 15.0g75%
Trans Fat 0.0g
Cholesterol 67mg22%
Sodium 433mg19%
Total Carbohydrate 36.7g13%
Dietary Fiber 0.0g0%
Total Sugars 36.7g
Includes 0.0g Added Sugars0%
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.