Greek Lowfat Yogurt
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
100
Protein
6.67g
Sodium
40mg
Sugars
12.67g
Ingredients
cultured pasteurized nonfat grade a milk, sugar, grade a cream, native corn starch, natural favor, lactobacillus casei
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size150 g(1 CONTAINER)
Calories
100% Daily Value*
Total Fat 1.3g2%
Saturated Fat 1.0g5%
Trans Fat 0.0g
Cholesterol 7mg2%
Sodium 40mg2%
Total Carbohydrate 15.3g6%
Dietary Fiber 0.7g3%
Total Sugars 12.7g
Protein 6.7g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.