Bulgarian Feta
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
304
Protein
17.86g
Sodium
1071mg
Sugars
0g
Ingredients
pasteurized sheep milk, salt
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
Nutrition Facts
Nutrition Facts
Serving size28 g(1 ONZ)
Calories
304% Daily Value*
Total Fat 25.0g32%
Saturated Fat 17.9g89%
Trans Fat 0.0g
Cholesterol 71mg24%
Sodium 1071mg47%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 17.9g36%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.