Jack's Potato Salad
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
232
Protein
1.79g
Sodium
170mg
Sugars
1.79g
Ingredients
dressing (soybean oil, water, sugar, whole egg, vinegar, egg yolk, salt, prepared mustard (distilled vinegar, water, mustard seed, salt, dextrose, starch, spices, lemon juice, xanthan gum, propylene glycol alginate, disodium phosphate and calcium disodium edta added to protect flavor, water, citric acid, potassium sorbate, celery and onion
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size56 g(2 ONZ)
Calories
232% Daily Value*
Total Fat 17.9g23%
Saturated Fat 2.7g13%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 170mg7%
Total Carbohydrate 14.3g5%
Dietary Fiber 1.8g6%
Total Sugars 1.8g
Protein 1.8g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.