Louisiana Crunch Creme Cake
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
423
Protein
4.23g
Sodium
324mg
Sugars
35.21g
Ingredients
sugar, water, soybean oil, bleached wheat flour, food starch-modified, contains less than 2% of each of the following: whey, wheat flour, sodium aluminum phosphate, baking soda, flaked yellow corn, wheat gluten, cornstarch, coconut, dextrose, corn oil and/or soybean oil, soy lecithin, vegetable shortening (palm oil, soybean oil, polysorbate 60, tbhq, citric acid, sodium stearoyl lactylate, butter (cream, salt, salt, sodium propionate, calcium carbonate, palm oil, calcium sulfate, propylene glycol, cellulose gum, caramel color, fumed silica, agar-agar, annatto extract color, yellow 5, locust bean gum, sodium hexametaphosphate, turmeric color, ethyl alcohol, tbhq
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Sodium Propionate
May act as a preservative
- •Cellulose Gum
Food additive
- •Locust Bean Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size71 g(2.5 ONZ)
Calories
423% Daily Value*
Total Fat 21.1g27%
Saturated Fat 3.5g18%
Trans Fat 0.0g
Cholesterol 56mg19%
Sodium 324mg14%
Total Carbohydrate 56.3g20%
Dietary Fiber 0.0g0%
Total Sugars 35.2g
Protein 4.2g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.