Chocolate Amaretto Mousse Half Cake

heavy whipping cream, cream base cream, gelatin, mono and diglycerides emulsifier, cream base cream, milk, gelatin, sugar, water, chocolate chocolate liquor, sugar, cocoa butter, soy lecithin emulsifier, natural flavor, mirror glaze water, sugar, glucose syrup, pectin, citric acid, sodium metabisulfite, wheat flour enriched wheat flour, niacin, reduced iron, thiamin, riboflavin, malted barley flour, folic acid, milk, eggs, cocoa powder, soybean oil, caramel color, amaretto compound sucrose, dextrose, fructose, natural flavor, almond, modified cornstarch, gelatin, vanilla extract, baking soda, baking powder sodium acid pyrophosphate, baking soda, cornstarch, calcium sulfate, monocalcium phosphate, salt topped with whipping cream heavy cream, skim milk, sugar, carrageenan, mono diglycerides, cellulose gel, cellulose gum, polysorbate 80 emulsifier, natural and artificial flavors, chocolate plague cocoa mass, sugar, cocoa butter, soy lecithin emulsifier, vanilla, palm and shea fat, color curcumin, titanium dioxide