Vegan Pizza
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
196
Protein
4.64g
Sodium
454mg
Sugars
3.09g
Ingredients
crust: water, whole wheat flour, unbleached wheat flour, yeast, extra virgin olive oil, salt, sauce: water, tomato paste, extra virgin olive oil, molasses, basil, garlic powder, salt, granulated garlic, black pepper, red pepper daiya vegan mozzarella-style shreds: filtered water, tapioca starch, expeller pressed canola oil and/or expeller pressed safflower seed oil, expeller pressed coconut oil, pea protein, salt, inactive yeast, vegetable glycerin, xanthan gum, lactic acid, yeast extract, titanium dioxide, toppings: spinach, water, salt, vinegar, spices [thyme, rosemary, bay leaf, olive oil
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size194 g(1 PIZZA)
Calories
196% Daily Value*
Total Fat 6.2g8%
Saturated Fat 1.6g8%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 454mg20%
Total Carbohydrate 28.4g10%
Dietary Fiber 2.1g8%
Total Sugars 3.1g
Protein 4.6g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.