Fresh Goat Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
179
Protein
10.71g
Sodium
536mg
Sugars
0g
Ingredients
pasteurized goat's milk, salt, potassium sorbate, bacterial culture, microbial enzyme. topping: red bell pepper, canola and extra virgin olive oil, dehydrated garlic and onion, water, sugar, modified corn starch, dehydrated dill weed, spices, sodium benzoate, citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size28 g(1 ONZ)
Calories
179% Daily Value*
Total Fat 10.7g14%
Saturated Fat 7.1g36%
Trans Fat 0.0g
Cholesterol 36mg12%
Sodium 536mg23%
Total Carbohydrate 7.1g3%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 10.7g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.