Baked Pie
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
354
Protein
3.54g
Sodium
451mg
Sugars
23.01g
Ingredients
liquid sucrose, nonfat milk, enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, vegetable oil, corn syrup, modified corn starch, glycerine, contains 2% or less of each of the following: high fructose corn syrup, dextrose, banana, salt, butter, sugar, cellulose gum, sodium stearoyl lactylate, titanium dioxide, agar, sodium acid sulfate, xanthan gum, sodium bicarbonate, maltodextrin, fd&c blue #2 aluminum lake, caramel color, invert syrup, locust bean gum, fd&c yellow #5, soy lecithin, potassium sorbate and sorbic acid
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Xanthan Gum
Food additive
- •Locust Bean Gum
Food additive
- •Potassium Sorbate and Sorbic Acid
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size113 g(4.0 ONZ)
Calories
354% Daily Value*
Total Fat 15.9g20%
Saturated Fat 7.1g35%
Trans Fat 0.0g
Cholesterol 13mg4%
Sodium 451mg20%
Total Carbohydrate 49.6g18%
Dietary Fiber 1.8g6%
Total Sugars 23.0g
Includes 23.0g Added Sugars46%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.