Pie Crust
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
462
Protein
8.11g
Sodium
568mg
Sugars
2.7g
Ingredients
unbleached all purpose flour (unbleached hard wheat flour, malted barley flour, niacin (a, b vitamin, reduced iron, thiamin mononitrate, riboflavin, folic acid (a, b vitamin, unsalted butter, non-hydrogenated shortening, water, organic sugar, sea salt
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size37 g(0.125 PIE CRUST)
Calories
462% Daily Value*
Total Fat 0.0g0%
Saturated Fat 16.2g81%
Trans Fat 0.0g
Cholesterol 62mg21%
Sodium 568mg25%
Total Carbohydrate 37.8g14%
Dietary Fiber 1.1g4%
Total Sugars 2.7g
Protein 8.1g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.