Chocolate Cake Rolled with Peanut Butter Creamy Filling
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
409
Protein
5.38g
Sodium
226mg
Sugars
45.16g
Ingredients
sugar, water, bleached enriched wheat flour [wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, salt, hydrogenated canola and/or cottonseed oil, hydrogenated palm kernel oil, corn syrup, shortening (palm oil, cocoa, peanut meal, invert syrup. contains 2% or less: whey, polydextrose, glycerin, soy flour, modified whey, calcium sodium caseinate, soy protein isolate, soybean oil, whey protein concentrate, soy lecithin, salt, natural and artificial flavor, mono- and diglyceride, caramel color, sorbic acid and natamycin, leavening (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate
Ingredient Analysis
High Processing Impact Ingredients
- •Natural and Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size93 g(3 CAKES)
Calories
409% Daily Value*
Total Fat 18.3g23%
Saturated Fat 10.8g54%
Trans Fat 0.0g
Cholesterol 5mg2%
Sodium 226mg10%
Total Carbohydrate 60.2g22%
Dietary Fiber 3.2g11%
Total Sugars 45.2g
Protein 5.4g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.