Teriyaki Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
176
Protein
5.88g
Sodium
2353mg
Sugars
29.41g
Ingredients
soy sauce (water, wheat, salt, sodium benzoate; less than 1/10 of 1% as a preservative, sugar, honteri sweet seasoning (corn syrup, water, fermented rice extract, distilled vinegar, fermented soybean and wheat protein, sodium benzoate and potassium sorbate, sake, water, cornstarch, citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate; Less Than 1/10 of 1% as a Preservative
May act as a preservative
- •Sodium Benzoate and Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size17 g(1 Tbsp)
Calories
176% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 2353mg102%
Total Carbohydrate 29.4g11%
Dietary Fiber 0.0g0%
Total Sugars 29.4g
Protein 5.9g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.