Peppered Turkey
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
260
Protein
20.78g
Sodium
1104mg
Sugars
5.19g
Ingredients
flatbread (enriched flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, vital wheat gluten, liquid brown sugar, oat fiber, soy flour, contains 2% or less of soybean oil, prune juice concentrate, sodium acid pyrophosphate, baking soda, yeast, wheat protein isolate, potassium sorbate & sodium propionate, cellulose gum, fumaric acid, salt, guar gum, calcium sulfate, carrageenan, xanthan gum, maltodextrin, annatto color, turkey (turkey breast meat, honey, salt, sugar, water, dextrose, lactic acid starter culture, sodium ascorbate, sodium nitrite, pasteurized process mozzarella and american cheese product (low moisture part-skim mozzarella cheese [part-skim milk, cheese culture, salt, american cheese [milk, cheese culture, salt, water, cream, sodium phosphate, salt, sorbic acid
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate & Sodium Propionate
May act as a preservative
- •Cellulose Gum
Food additive
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size77 g(2.7 ONZ)
Calories
260% Daily Value*
Total Fat 10.4g13%
Saturated Fat 5.2g26%
Trans Fat 0.0g
Cholesterol 52mg17%
Sodium 1104mg48%
Total Carbohydrate 19.5g7%
Dietary Fiber 1.3g5%
Total Sugars 5.2g
Protein 20.8g42%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.