Seafood Louie Salad
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
49
Protein
3.06g
Sodium
228mg
Sugars
3.06g
Ingredients
salad (romaine lettuce, imitation crab meat [fish protein, water, wheat starch, brine {water, salt, soy lecithin, sodium tripolyphosphate, sugar, potato starch, sorbitol, salt, wheat flour, natural flavors {hydrolyzed soy protein, crab extract, sodium tripolyphosphate, tetrasodium pyrophosphate, color added {carmine, paprika, canthxanthin, titanium dioxide, water, citric acid and 1/10 of 1% of sodium benzoate, lemon, water, salt, ferrous gluconate, red cabbage, carrot, louis dressing (canola oil, water, tomato paste, sugar, egg yolk, distilled vinegar, horseradish, salt, modified cornstarch, sweet onion, spices, lemon juice concentrate, dried onion, chili powder, dried garlic, calcium disodium edta added to protect quality
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid and 1/10 of 1% of Sodium Benzoate
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size425 g(15 ONZ)
Calories
49% Daily Value*
Total Fat 1.2g2%
Saturated Fat 0.1g1%
Trans Fat 0.0g
Cholesterol 34mg11%
Sodium 228mg10%
Total Carbohydrate 7.1g3%
Dietary Fiber 0.9g3%
Total Sugars 3.1g
Protein 3.1g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.