Vegan Stuffed Mushroom Burger
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
148
Protein
15.49g
Sodium
282mg
Sugars
0.7g
Ingredients
match beef (water, textured vegetable protein (soy protein concentrate, caramel color, soy protein concentrate, canola oil, wheat gluten, modified vegetable gum, isolated soy protein, dextrose, caramel color, carrageenan, locust bean gum, beet powder, tofutti vegan cream cheese (water, expeller processed natural oil blend (soybean, maltodextrin, soy protein, tofu, non-dairy lactic acid, blend of natural gums (locust bean, guar, cellulose, xanthan and carrageenan, organic sugar, salt, sherry, red wine vinegar, vinegar, salt, onion, granulated garlic, parsley, thyme, salt & pepper
Ingredient Analysis
High Processing Impact Ingredients
- •Modified Vegetable Gum
Food additive
- •Locust Bean Gum
Food additive
- •Blend of Natural Gums (locust Bean
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size142 g(5 ONZ)
Calories
148% Daily Value*
Total Fat 7.0g9%
Saturated Fat 0.7g3%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 282mg12%
Total Carbohydrate 7.8g3%
Dietary Fiber 4.9g18%
Total Sugars 0.7g
Protein 15.5g31%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.