Chinese Stir - Fry Sauce
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
156
Protein
3.12g
Sodium
1219mg
Sugars
21.88g
Ingredients
sugar, soy sauce, water, garlic, soybean paste, onion, ginger, vinegar, sesame oil, corn starch, oyster juice, soybean oil, spices, yeast extract, salt, sodium acetate
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size32 g(2 Tbsp)
Calories
156% Daily Value*
Total Fat 4.7g6%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1219mg53%
Total Carbohydrate 25.0g9%
Dietary Fiber 0.0g0%
Total Sugars 21.9g
Protein 3.1g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.