Rotisserie Chicken
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
200
Protein
21.18g
Sodium
571mg
Sugars
0g
Ingredients
chicken, contains up to 17% of a solution of water, seasoning, slat, sodium tripolyphosphate, modified food starch, sugar, dextrose, and vinegar. rubbed with: salt, maltodextrin, sorbitol, paprika, sugar, dehydrated garlic, dehydrated onion, citric acid, soybean oil, extractives of paprika
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85 g(3 ONZ)
Calories
200% Daily Value*
Total Fat 12.9g17%
Saturated Fat 4.1g21%
Trans Fat 0.0g
Cholesterol 100mg33%
Sodium 571mg25%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 21.2g42%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.