Mini Bundt Cake for Two
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
369
Protein
4.76g
Sodium
161mg
Sugars
21.43g
Ingredients
butter, sugar, almond paste, candied orange peel, flour, patron citronge of alcohol of product weight, water, cornmeal, light brown sugar, milk, orange zest, vanilla flavor, baking powder, salt, orange oil
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size84 g(0.5 BUNDT CAKE)
Calories
369% Daily Value*
Total Fat 14.3g18%
Saturated Fat 7.1g36%
Trans Fat 0.0g
Cholesterol 30mg10%
Sodium 161mg7%
Total Carbohydrate 46.4g17%
Dietary Fiber 1.2g4%
Total Sugars 21.4g
Protein 4.8g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.