Soft Baked Cookies
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
429
Protein
17.86g
Sodium
375mg
Sugars
32.14g
Ingredients
cake flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, shortening interesterified soybean oil, pastry flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, high fructose corn syrup, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, vanilla, sugar, corn syrup, raisin paste, water, modified food starch, molasses, salt, baking soda, vanilla flavor, glycerine, cocoa powder, chocolate flavor
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size28 g(1 COOKIE)
Calories
429% Daily Value*
Total Fat 17.9g23%
Saturated Fat 8.9g45%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 375mg16%
Total Carbohydrate 64.3g23%
Dietary Fiber 0.0g0%
Total Sugars 32.1g
Protein 17.9g36%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.