Pound Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
338
Protein
4.23g
Sodium
366mg
Sugars
29.58g
Ingredients
bleached enriched wheat flour (wheat flour, thiamine mononitrate, riboflavin, niacin, iron, folic acid, water, soybean lecithin, dextrose, soy flour, sweet whey, salt, modified food starch, baking powder (sodium acid pyrophosphate, baking soda, mono calcium phosphate, dry egg albumen, dry nonfat milk, guar gum, wheat gluten, cellulose gum, xanthan gum, algin, sodium caseinate, potassium sorbate and sodium propionate added to retard spoilage, extracts of annatto and turmeric, fd&c yellow #5, fd&c yellow #6. if lemon, contains natural lemon flavor. if marble, contains cocoa
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Cellulose Gum
Food additive
- •Xanthan Gum
Food additive
- •Potassium Sorbate and Sodium Propionate Added to Retard Spoilage
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size71 g(2.5 ONZ)
Calories
338% Daily Value*
Total Fat 12.7g16%
Saturated Fat 4.9g25%
Trans Fat 0.0g
Cholesterol 21mg7%
Sodium 366mg16%
Total Carbohydrate 52.1g19%
Dietary Fiber 1.4g5%
Total Sugars 29.6g
Protein 4.2g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.