Margherita Lasagna
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
115
Protein
6.17g
Sodium
247mg
Sugars
3.08g
Ingredients
salt, citric acid, water, onion, basil, cornstarch, cane sugar, olive oil, canola oil, salt, cultured dextrose [cultured dextrose, maltodextrin, garlic, black pepper, margherita bechamel sauce (ricotta cheese [pasteurized whole milk, whey, vinegar, salt, bechamel sauce [milk {whole milk, vitamin d3 added, parmesan cheese [pasteurized cow's milk, salt, may include powdered cellulose, onion, canola oil, cornstarch, salt, bay leaf, black pepper, nutmeg, citric acid, water, basil, garlic, black pepper, pasta (enriched durum semolina [durum semolina wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, water, mozzarella cheese (pasteurized milk, salt, may include powdered cellulose, fresh mozzarella [pasteurized milk, vinegar, salt
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size227 g(1 cup)
Calories
115% Daily Value*
Total Fat 5.3g7%
Saturated Fat 2.6g13%
Trans Fat 0.0g
Cholesterol 20mg7%
Sodium 247mg11%
Total Carbohydrate 11.4g4%
Dietary Fiber 1.3g5%
Total Sugars 3.1g
Protein 6.2g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.