Asian Style Pork with Rice Noodles & Vegetables
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
148
Protein
14.07g
Sodium
179mg
Sugars
2.66g
Ingredients
pork loin, rice noodles (rice, tapioca starch, calcium carbonate, mushroom, soy sauce (water, wheat, salt, lactic acid, sodium benzoate, hoisin (sugar, water, miso (water, rice, salt) plum puree, naturally brewed soy sauce (water, wheat, salt, garlic, caramel color, modified food starch, fermented wheat protein, vinegar, salt, spices, xanthan gum, citric acid, rice vinegar (rice wine vinegar, caramel color, sriracha (chili, sugar, garlic, salt, distilled vinegar, potassium sorbate, sodium disulfate, xanthan gum, sesame oil, lime juice, brown sugar, honey, garlic powder, ginger
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Xanthan Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Xanthan Gum
Food additive
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Nutrition Facts
Nutrition Facts
Serving size263 g(9.29 ONZ)
Calories
148% Daily Value*
Total Fat 4.2g5%
Saturated Fat 1.3g7%
Trans Fat 0g
Cholesterol 34mg11%
Sodium 179mg8%
Total Carbohydrate 12.9g5%
Dietary Fiber 1.1g4%
Total Sugars 2.7g
Protein 14.1g28%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.