Organic Pasta Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
48
Protein
1.6g
Sodium
208mg
Sugars
4.8g
Ingredients
tomatoes in juice, tomato puree tomato paste, water, onion, sugar, basil, sea salt, extra virgin olive oil, garlic, citric acid, calcium chloride, fennel, black pepper, oregano
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size125.0 g(0.5 cup)
Calories
48% Daily Value*
Total Fat 0.4g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 208mg9%
Total Carbohydrate 8.0g3%
Dietary Fiber 1.6g6%
Total Sugars 4.8g
Includes 0.0g Added Sugars0%
Protein 1.6g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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