Seafood Louie Salad
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
136
Protein
3.72g
Sodium
378mg
Sugars
4.26g
Ingredients
romaine lettuce, imitation crab meat (fish protein, water, wheat starch, brine [water, salt, soy lecithin, sodium tripolyphosphate, sugar, potato starch, sorbitol, salt, wheat flour, natural flavors [hydrolyzed soy protein, crab extract, sodium tripolyphosphate, tetrasodium pyrophosphate, color added [carmine, paprika, canthaxanthin, titanium dioxide, louie dressing (soybean oil, water, distilled vinegar, tomato paste, sugar, salt, contains less than 2% of horseradish, food starch-modified, lemon juice concentrate, spices, xanthan gum, sodium benzoate, dehydrated onion, dehydrated garlic, calcium disodium edta added to protect flavor, paprika, artificial flavor, hard boiled eggs (whole egg, water, citric acid, sodium benzoate, lemon, water, salt, ferrous gluconate, red cabbage, carrot
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
- •Artificial Flavor
Artificial ingredient
- •Sodium Benzoate
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size376 g(1 SALAD)
Calories
136% Daily Value*
Total Fat 9.6g12%
Saturated Fat 1.6g8%
Trans Fat 0.0g
Cholesterol 55mg18%
Sodium 378mg16%
Total Carbohydrate 8.5g3%
Dietary Fiber 0.8g3%
Total Sugars 4.3g
Protein 3.7g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.