Potato Salad
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
141
Protein
2.22g
Sodium
430mg
Sugars
2.96g
Ingredients
salad dressing (soybean oil, water fructose corn syrup, vinegar, modified corn starch, sugar, salt, mustard, water, mustard (water, vinegar, mustard seed, salt, turmeric, garlic powder, less than 2% of: onion, distilled vinegar, salt, contains less than 2% of: xanthan gum, sodium benzoate alum, calcium chloride, natural flavoring, turmeric, polysorbate 80, high fructose corn syrup, lat, vinegar, celery seed, potassium sorbate and sodium benzoate, sugar, xanthan gum, celery, oleoresin turmeric, polysorbate 80
Ingredient Analysis
High Processing Impact Ingredients
- •Contains Less Than 2% Of: Xanthan Gum
Food additive
- •Sodium Benzoate Alum
May act as a preservative
- •Polysorbate 80
May act as a preservative
- •Potassium Sorbate and Sodium Benzoate
May act as a preservative
- •Xanthan Gum
Food additive
- •Polysorbate 80
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size135 g(0.5 cup)
Calories
141% Daily Value*
Total Fat 7.4g10%
Saturated Fat 1.1g6%
Trans Fat 0.0g
Cholesterol 11mg4%
Sodium 430mg19%
Total Carbohydrate 17.8g6%
Dietary Fiber 2.2g8%
Total Sugars 3.0g
Protein 2.2g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.