Pie
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
363
Protein
2.65g
Sodium
460mg
Sugars
27.43g
Ingredients
enriched flour wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, high fructose corn syrup, water, palm oil and fractionated palm oil, sugar, food starch modified, contains less t5han of each of the following vegetable shortening palm oil, fractional palm oil, fractionated palm oil, mono and diglycerides, polysorbate 60, salt, dextrose, citric acid, preservatives sodium propionate, sodium benzoate, tocopherols, cornstarch, sodium citrate, vegetable shortening palm oil, fractional palm oil, soy lecithin, wheat fl our, dried extract of malted barley, corn syrup solids, xanthan gum, natural flavor, calcium carbonate, agar agar, artificial color yellow 5, yellow 6, mono and diglycerides, sorbitan
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
- •Sodium Benzoate
May act as a preservative
- •Yellow 6
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113.0 g(4 ONZ)
Calories
363% Daily Value*
Total Fat 15.9g20%
Saturated Fat 8.0g40%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 460mg20%
Total Carbohydrate 53.1g19%
Dietary Fiber 0.9g3%
Total Sugars 27.4g
Includes 0.0g Added Sugars0%
Protein 2.6g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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