Iced Vanilla Cake
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
353
Protein
2.94g
Sodium
294mg
Sugars
39.71g
Ingredients
cake mix sugar, rice flour, cocoa processed with alkali, natural and artificial flavor, modified rice starch, egg whites, leavening sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, corn starch, modified corn starch, soluable corn fiber, salt, polyglycerol esters, potato starch, xanthan gum, mono and diglycerides powdered sugar sugar, cornstarch, water, soy shortening, canola oil, eggs, vanillin water, vanillin, ethyl vanillin, natural flavor, artificial flavor, propylene glycol, blue food color water, sugar, us certified colors fd c red 3 blue 1, modified corn starch, vegetable gum, citric acid, less than 1 of sodium benzoate potassium sorbate as preservatives, red food color water, sugar, fd c colors red 40, red 3, yellow 6, modified corn starch, vegetable gum, citric acid, less than 1 10 of sodium benzoate and potassium sorbate, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
- •Red 3
Artificial ingredient
- •Yellow 6
Artificial ingredient
- •Citric Acid
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size68.0 g(2.4 ONZ)
Calories
353% Daily Value*
Total Fat 14.7g19%
Saturated Fat 2.2g11%
Trans Fat 2.2g
Cholesterol 22mg7%
Sodium 294mg13%
Total Carbohydrate 52.9g19%
Dietary Fiber 0.0g0%
Total Sugars 39.7g
Includes 0.0g Added Sugars0%
Protein 2.9g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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