Dipping Snacks Breadsticks & Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
360
Protein
8g
Sodium
1200mg
Sugars
12g
Ingredients
breadsticks: wheat flour, sugar, vegetable oil [cottonseed, canola and/or hydrogenated soybean oil, salt, yeast, baking soda. processed cheese product dip: water, maltodextrin, sodium phosphate, hydrogenated soybean oil, salt, lactic acid, sodium alginate, bacterial culture, sorbic acid, colour, xanthan gum, rennet, natural flavor, ascorbic acid, citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size25 g(1 UNIT)
Calories
360% Daily Value*
Total Fat 14.0g18%
Saturated Fat 0g0%
Trans Fat 0.8g
Cholesterol 20mg7%
Sodium 1200mg52%
Total Carbohydrate 48.0g17%
Dietary Fiber 0.0g0%
Total Sugars 12.0g
Protein 8.0g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.