Garlic Parmesan Mac & Cheese
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
147
Protein
6.22g
Sodium
351mg
Sugars
1.78g
Ingredients
garlic parmesan cheese sauce: skim milk, water, cheddar cheese (cultured milk, salt, parmesan cheese (cultured milk, salt, wheat flour, soybean oil, butter (cream, salt, salt, garlic puree, potassium chloride, garlic powder. cooked pasta: water, semolina wheat flour, wheat gluten. seasoned breadcrumb topping: breadcrumbs (wheat flour, sugar, yeast, soybean oil, salt, dried garlic, soybean oil
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size225 g(1 cup)
Calories
147% Daily Value*
Total Fat 5.8g7%
Saturated Fat 3.1g16%
Trans Fat 0.0g
Cholesterol 13mg4%
Sodium 351mg15%
Total Carbohydrate 16.9g6%
Dietary Fiber 0.9g3%
Total Sugars 1.8g
Protein 6.2g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.