Lean Cuisine, Favorites Macaroni & Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
106
Protein
4.59g
Sodium
198mg
Sugars
1.77g
Ingredients
cheese sauce: skim milk, water, cheddar club cheese (cheddar cheese [cultured milk, salt, water, salt, annatto color, cheddar cheese (milk, salt, modified food starch, salt, cream, butter (cream, salt, potassium chloride, sodium phosphate, xanthan gum, lactic acid, natural flavor, calcium lactate, autolyzed yeast extract, annatto color. cooked pasta: water, semolina, wheat gluten
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size283 g(1 PACKAGE)
Calories
106% Daily Value*
Total Fat 2.1g3%
Saturated Fat 1.4g7%
Trans Fat 0.0g
Cholesterol 7mg2%
Sodium 198mg9%
Total Carbohydrate 17.0g6%
Dietary Fiber 0.7g3%
Total Sugars 1.8g
Protein 4.6g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.