Spicy Asian-style Sandwich
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
228
Protein
3.94g
Sodium
394mg
Sugars
4.72g
Ingredients
enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, angus cooked beef steak ground and formed caramel color added (contains up to 14% solution of water, salt, seasoning [yeast extract, maltodextrin, beef stock, sunflower oil, salt, sodium phosphate, beef fat, sodium phosphate, potassium chloride, caramel color, hoisin sauce (sugar, water, salt, modified cornstarch, spices, wheat flour, garlic, chili pepper, acetic acid, salt, palm oil (palm oil, citric acid, margarine (palm oil, water, soybean oil, sugar, mono & diglycerides, soybean lecithin, potassium sorbate and citric acid, annatto and turmeric color, vitamin a palmitate added, less than 2% of whey, ginger puree (ginger, water, citric acid, soy sauce (water, wheat, salt, modified food starch, tomato paste, garlic, soybean oil, fractionated palm oil, yeast, dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, lime juice concentrate, vinegar, smoke flavoring, salt, sodium stearoyl lactylate, soy flour, egg white
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate and Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size127 g(1 SANDWICH)
Calories
228% Daily Value*
Total Fat 9.4g12%
Saturated Fat 4.7g24%
Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 394mg17%
Total Carbohydrate 31.5g11%
Dietary Fiber 0.8g3%
Total Sugars 4.7g
Protein 3.9g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.