Sriracha Hot Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed00
Sodium
1200mg
Sugars
20g
Ingredients
salt, citric acid, salt, citric acid, water, sugar, organic white vinegar, garlic puree (garlic, water, citric acid, salt, garlic, habanero pepper powder, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size5 ml(1 tsp)
Calories
0% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1200mg52%
Total Carbohydrate 20.0g7%
Dietary Fiber 0.0g0%
Total Sugars 20.0g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.