Rice Mac & Cheeze
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
229
Protein
3.52g
Sodium
326mg
Sugars
0g
Ingredients
organic rice pasta (organic rice flour, water, filtered water, daiya vegan cheddar-style cheeze (filtered water, tapioca and/or arrowroot flour, expeller pressed high oleic safflower oil, coconut oil, pea protein, salt, inactive yeast, vegetable glycerin, xanthan gum, citric acid, annatto, organic expeller pressed safflower and/or sunflower oil, organic sweet rice flour, sea salt, nutritional yeast, mustard powder
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size227 g(1 ENTREE)
Calories
229% Daily Value*
Total Fat 9.7g12%
Saturated Fat 2.2g11%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 326mg14%
Total Carbohydrate 31.7g12%
Dietary Fiber 1.3g5%
Total Sugars 0.0g
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.