Pad Thai Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
333
Protein
3.33g
Sodium
1167mg
Sugars
40g
Ingredients
sugar, water, soy sauce (water, wheat, salt, lactic acid, potassium sorbate & sodium benzoate, distilled vinegar, tomato paste, peanut oil, canola oil, garlic, oyster sauce (water, sugar, salt, oyster extract, modified corn starch, chicken flavor (chicken broth, chicken flavor, celery, salt, potato flour, dried onion, evaporated cane syrup, natural flavor, tamarind, sodium benzoate, caramel color, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate & Sodium Benzoate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 ml(2 Tbsp)
Calories
333% Daily Value*
Total Fat 10.0g13%
Saturated Fat 0.7g3%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1167mg51%
Total Carbohydrate 46.7g17%
Dietary Fiber 0.0g0%
Total Sugars 40.0g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.