Garlic and Fine Herbs
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
250
Protein
14.29g
Sodium
571mg
Sugars
3.57g
Ingredients
garlic, sea salt, potassium sorbate, microbial enzyme, bacterial culture
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size28 g(1 ONZ)
Calories
250% Daily Value*
Total Fat 21.4g27%
Saturated Fat 14.3g71%
Trans Fat 0.7g
Cholesterol 71mg24%
Sodium 571mg25%
Total Carbohydrate 0.0g0%
Dietary Fiber 3.6g13%
Total Sugars 3.6g
Protein 14.3g29%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.