Asian Noodle Stir-fry
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
106
Protein
3.17g
Sodium
222mg
Sugars
5.63g
Ingredients
organic rice pasta (organic rice flour, water, organic broccoli, organic tofu (filtered water, magnesium chloride, filtered water, organic cabbage, organic tamari (water, organic alcohol, salt, organic pineapple juice, organic brown rice vinegar, organic cane sugar, organic high oleic safflower and/or sunflower oil, organic ginger puree (water, organic ginger, organic garlic, organic cornstarch, sea salt, ume plum vinegar (water, ume plum, sea salt, organic toasted sesame seed oil, black pepper, spices
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size284 g(1 MEAL)
Calories
106% Daily Value*
Total Fat 2.5g3%
Saturated Fat 0.3g2%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 222mg10%
Total Carbohydrate 17.6g6%
Dietary Fiber 1.8g6%
Total Sugars 5.6g
Protein 3.2g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.