Zucchini Lentil Pasta
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
144
Protein
9.01g
Sodium
297mg
Sugars
1.8g
Ingredients
cooked green lentil zucchini penne pasta (water, green lentil flour, zucchini, egg white, sauce (water, cheddar cheese [pasteurized whole milk, salt, annatto color, cheddar cheese seasoning [cheddar cheese (cultured pasteurized milk, salt, whey, buttermilk, salt, disodium phosphate, citric acid, paprika, extractives of annatto and turmeric, light cream blend [cream, skim milk, nonfat milk powder, butter concentrate [butter (cream, salt, flavor, corn starch, salt, xanthan gum, annatto extract
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size111 g(1.25 cup)
Calories
144% Daily Value*
Total Fat 4.5g6%
Saturated Fat 2.7g14%
Trans Fat 0.0g
Cholesterol 14mg5%
Sodium 297mg13%
Total Carbohydrate 16.2g6%
Dietary Fiber 0.9g3%
Total Sugars 1.8g
Protein 9.0g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.