Pork Chops
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
229
Protein
17.86g
Sodium
1036mg
Sugars
14.29g
Ingredients
cured pork chops with natural juices (pork injected with water, sodium phosphate, salt, modified food starch, sugar, cure [salt, sodium nitrite, fd&c 3 red dye, sodium erthorbate, rubbed with (black pepper, salt, brown sugar, paprika, garlic powder, instant coffee, onion powder, worcestershire powder [maltodextrin, worcestershire sauce (distilled vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, and silicon dioxide, whiskey glaze (sugar, water, apple cider vinegar, onion, molasses, soy sauce (water, wheat, salt, modified food starch, corn starch, vegetable oil, garlic, tennessee whiskey, lemon juice, caramel color black pepper, cayenne pepper
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size140 g(5 ONZ)
Calories
229% Daily Value*
Total Fat 10.0g13%
Saturated Fat 3.2g16%
Trans Fat 0.0g
Cholesterol 61mg20%
Sodium 1036mg45%
Total Carbohydrate 16.4g6%
Dietary Fiber 0.0g0%
Total Sugars 14.3g
Protein 17.9g36%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.