Functional Breakfast Burrito
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
120
Protein
6.34g
Sodium
352mg
Sugars
1.41g
Ingredients
filling: chili verde sauce (roasted tomatillo, yellow onion, cilantro, garlic, agave, sea salt, lime juice, apple cider vinegar, tofu* (water, calcium sulfate, sweet earth chipotle seitan (water, vital wheat gluten, natural non-gmo soy sauce [water, wheat, salt, tomato puree, cane sugar, yellow onion, brown rice syrup, canola oil, chipotle pepper puree, white vinegar, onion powder, garlic, sea salt, natural hickory smoke, ginger, onion, spinach, pressed barley, soy fiber okara, sea salt, canola oil and spices. wrap: water, whole wheat flour, unbleached white flour, oat bran, oat fiber, canola oil, flax seed, sea salt, vital wheat gluten, baking powder (sodium bicarbonate, sodium acid pyrophosphate, potato starch, yeast, guar gum, citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size142 g(1 BURRITO)
Calories
120% Daily Value*
Total Fat 3.2g4%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 352mg15%
Total Carbohydrate 19.7g7%
Dietary Fiber 4.2g15%
Total Sugars 1.4g
Protein 6.3g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.