Pudding Cups
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
111
Protein
1.01g
Sodium
182mg
Sugars
18.18g
Ingredients
nonfat milk, water, sugar, modified food starch, canola oil, contains less than 1 percent of: salt, sodium phosphate, xanthan gum, sodium stearoyl lactylate, color added (including caramel color, yellow 5 and yellow 6
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size99 g(1 PUDDING CUP)
Calories
111% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 182mg8%
Total Carbohydrate 23.2g8%
Dietary Fiber 0.0g0%
Total Sugars 18.2g
Protein 1.0g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.