Dip
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
194
Protein
3.23g
Sodium
613mg
Sugars
3.23g
Ingredients
cultured pasteurized skim milk and cream, modified corn starch, gelatin, maltodextrin, salt, monosodium glutamate, dehydrated onion and garlic, lactic acid, spices, potassium sorbate, natural flavor, soybean oil, and enzyme
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size31 g(2 Tbsp)
Calories
194% Daily Value*
Total Fat 14.5g19%
Saturated Fat 9.7g48%
Trans Fat 0.0g
Cholesterol 48mg16%
Sodium 613mg27%
Total Carbohydrate 9.7g4%
Dietary Fiber 0.0g0%
Total Sugars 3.2g
Protein 3.2g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.