Light White Bread
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
167
Protein
9.52g
Sodium
452mg
Sugars
2.38g
Ingredients
wheat flour [enriched with barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, soy fiber, high fructose corn syrup, wheat gluten, yeast oats. contains 2% or less of each of the following: salt, malt, calcium sulfate, calcium propionate, milled flaxseed, corn starch, sodium stearoyl lactylate, soy lecithin, maltodextrin, stevia leaf extract, inulin
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size42 g(2 SLICES)
Calories
167% Daily Value*
Total Fat 1.2g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 452mg20%
Total Carbohydrate 40.5g15%
Dietary Fiber 9.5g34%
Total Sugars 2.4g
Protein 9.5g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.