Cooked Shrimp with Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
80
Protein
12.39g
Sodium
540mg
Sugars
6.19g
Ingredients
cooked shrimp: shrimp, salt. cocktail sauce: tomato paste, water, prepared horseradish (horseradish, water, vinegar, salt, soybean oil, artificial mustard flavor) sugar, vinegar, salt, spices, xanthan gum, potassium sorbate, sodium benzoate, artificial horseradish flavor, red 40
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Mustard Flavor) Sugar
Artificial ingredient
- •Xanthan Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
- •Artificial Horseradish Flavor
Artificial ingredient
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size113 g(3 OZ SHRIMP AND 1 OZ SAUCE)
Calories
80% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 128mg43%
Sodium 540mg23%
Total Carbohydrate 6.2g2%
Dietary Fiber 0.9g3%
Total Sugars 6.2g
Protein 12.4g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.