Pumpkin Cream Cheese Loaf Cake

sugar, enriched bleached flour wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, eggs, water, soybean oil, pumpkin, vegetable shortening palm oil and soybean oil with propylene glycol monoesters, mono and diesters of fats and fatty acids, mono and diglycerides, soy lecithin added, each of the following milk, wheat starch, food starch modified corn, tapioca, buttermilk, high fructose syrup corn syrup, cream cheese blend milk and cream, cheese culture, salt stabiliziers carob bean, xanthan and guar gums, corn syrup, nonfat milk, salt, sodium bicarbonate, spice, natural and artificial flavor, soy lecithin, monoglycerides of fatty acids, whey, sodium aluminum phosphate, aluminum sulphate, calcium propionate, sodium acid pyrophosphate, guar gum, caramel color, glucono delta lactone, potassium sorbate, sodium benzoate, titanium dioxide color, artificial color yellow 5, yellow 6