Small Curd Low Fat Cottage Cheese
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
71
Protein
10.71g
Sodium
357mg
Sugars
3.57g
Ingredients
pasteurized cultured skim milk, cream, salt, guar gum, locust bean gum, mono diglycerides, xanthan gum, carrageenan, potassium sorbate, citric acid, vitamin a palmitate and enzymes
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Locust Bean Gum
Food additive
- •Carrageenan
Food additive
- •Potassium Sorbate
May act as a preservative
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size112.0 g(0.5 cup)
Calories
71% Daily Value*
Total Fat 2.2g3%
Saturated Fat 1.3g7%
Trans Fat 0.0g
Cholesterol 13mg4%
Sodium 357mg16%
Total Carbohydrate 4.5g2%
Dietary Fiber 0.0g0%
Total Sugars 3.6g
Includes 0.0g Added Sugars0%
Protein 10.7g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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2 points lower processing level
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