Upside Down Cake
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
414
Protein
3.6g
Sodium
432mg
Sugars
30.63g
Ingredients
sugar, pumpkin, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, corn syrup, heavy whipping cream (cream, milk, skim milk powder, dextrose, carrageenan, cellulose gum, sodium citrate, canola oil, pecans, butter (cream, salt, cultured buttermilk, brown sugar, extractives of turmeric and annatto . contains 2% or less of: silicon dioxide, salt, modified tapioca starch, modified corn starch, cinnamon, sodium bicarbonate, baking powder, soy lecithin, water
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size111 g(3.9 ONZ)
Calories
414% Daily Value*
Total Fat 17.1g22%
Saturated Fat 4.5g23%
Trans Fat 0.0g
Cholesterol 50mg17%
Sodium 432mg19%
Total Carbohydrate 48.6g18%
Dietary Fiber 1.8g6%
Total Sugars 30.6g
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.