Lentil Soup
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
39
Protein
1.76g
Sodium
165mg
Sugars
2.2g
Ingredients
vegetable stock (water, onion, carrot, celery, parsley, garlic, salt, olive oil, bayleaf, onion, carrot, celery, olive oil, parsley, pepper, sea salt, bay leaf
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size227 g(8 ONZ)
Calories
39% Daily Value*
Total Fat 0.9g1%
Saturated Fat 0.1g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 165mg7%
Total Carbohydrate 7.5g3%
Dietary Fiber 2.6g9%
Total Sugars 2.2g
Protein 1.8g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.