Turkey and Bacon Club on Multigrain
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
259
Protein
16.58g
Sodium
285mg
Sugars
0g
Ingredients
multigrain bread (enriched flour (wheat flour, malted barley flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, folic acid, water, high fructose, corn syrup, crushed wheat, pumpernickel flour, rye flour, wheat bran, brown sugar, contains calcium sulphate, sodium stearoyl lactylate, calcium carbonate, ammonium sulfate, ascorbic acid added as a dough conditioner, azodicarbonamide, monocalcium phosphate, soy lecithin, turkey (turkey breast meat, turkey broth, honey, contains 2% or les s of flavoring, modified food starch salt, sodium erythorbate, sodium nitrite, sodium phosphate, green leaf lettuce, provolone cheese (pasteurized milk, cheese culture, bacon bits (bacon, cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium phosphate, sodium erythorbate, flavoring, sodium nitrite
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size193 g(6.8 ONZ)
Calories
259% Daily Value*
Total Fat 6.7g9%
Saturated Fat 1.6g8%
Trans Fat 0.0g
Cholesterol 23mg8%
Sodium 285mg12%
Total Carbohydrate 31.1g11%
Dietary Fiber 1.6g6%
Total Sugars 0.0g
Protein 16.6g33%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.