Soup
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
99
Protein
3.42g
Sodium
411mg
Sugars
2.28g
Ingredients
water, milk, broccoli, cheddar cheese (pasteurized milk, cheese culture, salt, water, sodium phosphate, milkfat, salt, apocarotenal, heavy cream, contains 2% or less of: seasoning (modified corn starch, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, salt, spices, extractives of paprika, salt, hydrolyzed soy and corn protein, sugar, flavoring, potato flour, autolyzed yeast extract, carrot powder, turmeric, butter (cream, salt, modified food starch, soybean oil, dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice) and hot pepper sauce (vinegar, red pepper, salt
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size263 g(1 cup)
Calories
99% Daily Value*
Total Fat 6.8g9%
Saturated Fat 4.9g25%
Trans Fat 0.0g
Cholesterol 19mg6%
Sodium 411mg18%
Total Carbohydrate 5.3g2%
Dietary Fiber 0.4g1%
Total Sugars 2.3g
Protein 3.4g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.