Beef Franks
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
208
Protein
15.09g
Sodium
1509mg
Sugars
0g
Ingredients
beef water, sodium lactate, modified food starch, salt, spices, soy protein isolate, dextrose, sodium phosphates, liquid smoke, ascorbic acid, sodium nitrite
Ingredient Analysis
High Processing Impact Ingredients
- •Ascorbic Acid
May act as a preservative
- •Sodium Nitrite
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size53.0 g(1 FRANK)
Calories
208% Daily Value*
Total Fat 6.6g8%
Saturated Fat 2.8g14%
Trans Fat 0.0g
Cholesterol 38mg13%
Sodium 1509mg66%
Total Carbohydrate 7.5g3%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 15.1g30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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